Winter 2024 Menu
place your order at the register before seating!
No reservations, walk-ins only.
Please inform us of any allergies/dietary restrictions prior to ordering
We look forward to serving you!
V = vegetarian, V+ = vegan, GF = gluten free
KOPITIAM SPECIAL(S)
Beef Rendang (牛肉仁当)— 17
Malaysian curry; eye-of-round beef slow-cooked in coconut milk and spices served w/ coconut rice
Kueh Teow Th'ng — 17
flat rice noodles in a simmered chicken bone broth, served w/ shredded chicken, chicken gizzard, fish cake, scallions, garlic oil, white pepper
Kuih Salat — 5.5
2 pieces of coconut sticky rice topped w/ pandan egg custard
Sotong Goreng (甘榜炸鱿鱼须) — 11
Malaysian Kampung-style fried squid legs, sweet chili sauce, Sriracha peanut sauce
─── ・ 。゚☆: *.☽ .* :☆゚. ───
Homemade Satay Tofu Salad (V+) (GF) — 9.5
fried fresh tofu, topped w/ bean sprouts, cucumber, jicama and a side of homemade peanut satay sauce
Stir-Fried Crispy Duck Tongue (脆皮鸭舌) - 13
duck tongue stir-fried w/ green chilies and homemade seafood-based sauce, cilantro
**SPICY** **Allow upwards of 25 minutes**
Char Kway Teow (炒粿條) – 16
flat rice noodles stir-fried w/ homemade dark sauce and chili paste, shrimp, egg, preserved sausage (lap cheong), chives, beansprouts, pork lard
**SPICY** **Allow upwards of 25 minutes**
**Please stir
/
shake before drinking!**
*DRINK SPECIAL* Lychee Bandung (Iced) (玫瑰荔枝)— 6.25
lychees, lychee syrup, rose syrup
**Please stir
/
shake before drinking!**
**Please stir
/
shake before drinking!*
*DRINK SPECIAL* Kopitiam Sunrise (Iced) — 6.25
calamansi, rose syrup, lime
**Please stir
/
shake before drinking!*
“NO IDEA” SET MENU(S)
"Kopitiam Classics" Set Menu – 25
1 Nasi Lemak, 1 Kaya Butter Toast, 1 Malaysian Style Half Boiled Eggs and 1 Kopi OR Teh of choice (+ 0.5 iced)
*NOT CUSTOMIZABLE*
"I don't know what to eat" Set Menu – 39
**Contains nuts** in-house pick of 1 main, 2 snacks, 1 sweet, 1 drink (choice of Teh or Kopi, iced/hot)
*NOT CUSTOMIZABLE*
*NOT CUSTOMIZABLE*
Vegetarian "I don't know what to eat" Set Menu - 39
in-house pick of 2 vegetarian dishes, 1 side of coconut rice, 1 vegetarian dessert, 1 drink (choice of vegan drinks)
*NOT CUSTOMIZABLE*
ALL-DAY MALAYSIAN BREAKFAST
add extra sambal + 1
Nasi Lemak (椰浆饭)— 8.5
national dish of Malaysia: coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, hard boiled egg, side of house sambal sauce
add extra sambal + 1
Kaya Butter Toast (加央吐司) — 7.5
thick cut toast, kaya jam (pandan-coconut jam), butter
Malaysian Style Half Boiled Eggs (生熟蛋)— 4
two half-boiled eggs, house soy sauce, white pepper
add vermicelli noodles (加米粉) +2, add spinach (加菠菜) +2
Fish Ball Soup (鱼蛋汤)— 10
fishballs in a clear broth, fried shallots, scallions, served w/ side of chili soy sauce
add vermicelli noodles (加米粉) +2, add spinach (加菠菜) +2
Malaysian Style Milo French Toast (美碌吐司)— 12 (**Please allow 15-25 minutes**)
thick cut toast, Milo chocolate malt powder, served w/ condensed milk
Malaysian Style Peanut Sugar French Toast (马来西亚法式花生吐司) — 11 (**Please allow 15-25 minutes**)
thick cut toast coated w/ peanut sugar
Malaysian Style Egg French Toast (马来西亚法式吐司) — 10 (**Please allow 15-25 minutes**)
thick cut toast coated w/ sugar
Pan Mee (choice of dry or w/ soup) 板面(干捞 或 汤)— 16 (**Please allow 20-25 minutes**)
hand-pulled to order flat flour noodles, fried anchovies, wood ear mushroom, shiitake mushroom, spinach, minced pork, anchovy broth
SNACKS
Curry Puff (V)(咖喱角)— 3.5
housemade pastry dough, potatoes, fresh curry leaf
Pandan Chicken (斑斓鸡) — 8
three minced chicken triangles wrapped w/ aromatic pandan leaves, cilantro, sweet chili sauce (Please unwrap before eating!)
Lobak (卤肉)— 6.5
two deep fried five-spice pork rolls wrapped in beancurd sheet, cilantro, sweet chili sauce
Pulut Panggang (辣虾米烧饭/龙葩武菪)— 7
grilled glutinous rice stuffed w/ dried shrimp wrapped in a banana leaf, cucumbers, house sambal sauce (Please unwrap before eating!)
Otak Otak (乌塔乌塔)— 6 (**Please allow 35-40 minutes**)
spicy grilled fish "quiche" seasoned with aromatic herbs wrapped in banana leaves
Belachan Wings (虾酱鸡)— 10
three caramelized shrimp paste chicken wings, cucumbers, cilantro, sweet chili sauce
Chicken Jerky Bun (孖宝鸡肉干菠萝包)— 7.5
two slices of homemade chicken jerky served in a toasted pineapple bun topped w/ a generous amount of butter
Nyonya Bak Zhang (娘惹粽子)— 8
blue and white rice dumpling stuffed w/ minced pork, mushrooms, winter melon, salted egg (Please unwrap before eating!)
Bowl of Coconut Rice (椰浆白饭)— 3
Bowl of Chicken Fat Rice (鸡油黄饭)— 5
Side full of Sambal — 1
MAINS
add extra sambal + 1
Nasi Lemak (椰浆饭)— 8.5
national dish of Malaysia: coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, hard boiled egg, side of house sambal sauce
add extra sambal + 1
Chilled Spicy Sesame Noodles (V)(凉拌“麻将”面) — 9
rice noodle, homemade spicy sesame sauce (**contains nuts**), hard-boiled egg, cucumbers, sesame seeds (substitute for soft-boiled egg +1.5)
Pan Mee (choice of dry or w/ soup) 板面(干捞 或 汤) — 16 (**Please allow 15-25 minutes**)
hand-pulled to order flat flour noodles, fried anchovies, wood ear mushroom, shiitake mushroom, spinach, minced pork, anchovy broth
Oh Chien (蚝煎)— 15
pan-fried oyster omelette, cilantro, house sambal sauce (shrimp chili paste), sweet chili sauce
Hainanese Chicken Rice (海南鸡饭)— 15 (**Please allow up to 30 minutes**)
poached chicken leg, chicken broth rice balls, served w/ three dipping sauces: ginger scallion, chicken fat soy sauce, & red chili sauce
Criss Cross 'Shrooms' (V+) (招牌炒素腰花)— 15
red chilies, wood ear mushroom, served w/ a bowl of rice
Tok Tok Mee (咄咄面)— 15
street styled fried egg noodles with house dark sauce and pork lard, topped with cha siu, scallions, yao choy, fried shrimp & pork wontons
Stinky Beans (叁巴炒四季臭豆虾仁)— 12
string beans, petai, shrimp, sauteed w/ housemade sambal
Sambal Sauteed Waterspinach(马来风光)— 12
*contains shrimp paste
Garlic Sauteed Waterspinach (V+) (清炒空心菜)— 12
KUIHS & SWEETS
KUIHS
Pulut Inti (V+) (GF)(噗噜银娣 / 椰丝蝶豆花糯米)— 3.75
morning glory sticky rice topped w/ grated coconut sugar (Please unwrap before eating!)
Pulut Tai Tai (GF)(噗噜泰泰 / 加央蝶豆花糯米)— 3.75
morning glory stick rice w/ a side of kaya jam (Please unwrap before eating!)
Kuih Talam (V+) (GF)(斑斓椰汁双层糕)— 5.5
sea-salted coconut milk layered on top of a pandan cake base
Ondeh Ondeh (V+)(GF)(安嘚安嘚 / 紫薯椰糖糕)— 4.25
2 sweet potato rice balls w/ palm sugar filling
Honeycomb Cake(蜂巢糕)— 6
toffee and caramel notes
Kuih Lapis(千层糕)— 3.75
2 slices of "thousand layer" cinnamon butter cake
SWEETS
Penang-Style Hand-Rolled Muah Chee (V+)(槟城麻芝)— 7
"rolled to order", ground peanuts, sesame seeds, served warm **PLEASE ALLOW 15 MINUTES**
Sago Gula Melaka (V+) (椰糖西米) — 5
tapioca rice balls, coconut milk, palm sugar
Milky Rose Lychee Mochi (GF)(牛奶玫瑰荔枝凉糕) — 6.5
chilled lychee infused milk mochi, rose petals
DRINKS
Served iced or hot (*No non-dairy substitutes available*)
Bek-Kopi (槟城白咖啡)— 5.5 (+0.5 iced)
Penang white coffee, condensed milk
Salted Bek-Kopi (咸白咖啡) — 5.5 (+0.5 iced)
Penang white coffee, condensed milk, salt
Cham (掺 / 鸳鸯奶茶咖啡)— 6 (+0.5 iced)
black coffee mixed w/ tea, condensed milk, evaporated milk
Hor KaShai (虎咬狮 / 美碌掺咖啡)— 6 (+0.5 iced)
Penang black coffee mixed w/ Milo, condensed milk, evaporated milk
Kopi Tarik (马来西亚手拉马来咖啡)— 5.75 (+0.5 iced)
hand-pulled Penang black coffee, condensed milk, evaporated milk
Kopi-C Kosong (马来西亚手拉花奶咖啡)— 5.5 (+0.5 iced)
Penang black coffee, evaporated milk
Kopi-Ghee (Hot Only) (印度酥油黑咖啡)— 5.75
Penang black coffee, ghee butter
Kopi-O (马来西亚黑咖啡)— 5 (+0.5 iced)
Penang black coffee
Served iced or hot
Teh Tarik (马来西亚手拉奶茶)— 5.75 (+0.5 iced)
hand-pulled Malaysian black tea, condensed milk, evaporated milk
Teh-C Kosong (马来西亚手拉花奶奶茶)— 5.5 (+0.5 iced)
Malaysian black tea, evaporated milk
Teh-O (马来西亚红茶)— 5 (+0.5 iced)
Malaysian black tea
Teh O Limau (青柠茶) — 6 (+0.50 iced)
Malaysian black tea, lime juice, lime
*UNAVAILABLE* Specialty Infused Malaysian Tea (BOH 各式口味红茶)— 6 (+0.5 iced)
passion fruit, lime-ginger, or lychee-rose
Bandung (Iced) (玫瑰炼奶) — 6
rose syrup, condensed milk, evaporated milk
Calamansi-ade (金桔酸柑)— 6
Fresh Soy Milk (Cold Only)(自制豆奶)— 5
sweetened or unsweetened
Soy Milk + Grass Jelly (豆奶凉粉)— 6.25
sweetened or unsweetened
Horlicks (好力克) — 5 (+0.5 iced)
malt milk drink
Milo (美碌) — 5.5 (+0.5 iced)
chocolate malt milk drink
Milo Dinosaur (美碌恐龙) — 6.5
iced milo topped w/ milo powder
100 Plus — 2.5
Perrier — 3
Mexican Coke - 3
Moshi Sparkling Water - 3.75
Yuzu, Yuzu & White Peach, Yuzu Unsweetened
Sarsi - 2.5
Water — 1.5
Yeo's — 2.5
lychee, sugarcane, chrysanthemum, iced green tea