Spring 2025 Menu
place your order at the register before seating!
No reservations, walk-ins only.
Please inform us of any allergies/dietary restrictions prior to ordering
We look forward to serving you!
V = vegetarian, V+ = vegan, GF = gluten free
KOPITIAM TODAY’S SPECIAL(S)
***Limited available***
Hainanese Chicken Rice (海南鸡饭） - 17
Homemade poached jumbo chicken drumstick served with chicken fat rice balls, with dark soy sauce , with sides of homemade ginger scallion sauce and red chili vinegar sauce.
***Limited available***
Street Style Oyster Noodles (蚝仔焖面） - 18
Braised Yellow Egg noodles serve with medley of fresh oysters, pork belly, shrimps, veggies, in a thick savory gravy.
**SPICY** **Allow upwards of 25 minutes**
Char Kway Teow (炒粿條) – 16
flat rice noodles stir-fried w/ homemade dark sauce and chili paste, shrimp, egg, preserved sausage (lap cheong), chives, beansprouts, pork lard
**SPICY** **Allow upwards of 25 minutes**
─── ･ ｡ﾟ☆: *.☽ .* :☆ﾟ. ───
***limited order***
Otak Otak （乌塔乌塔）— 6
spicy grilled fish "quiche" seasoned with aromatic herbs wrapped in banana leaves
***limited order***
Homemade Satay Tofu Salad （沙爹豆腐）(V+) (GF) — 12
fried fresh tofu, topped w/ bean sprouts, cucumber, jicama and a side of homemade peanut satay sauce
Stir-Fried Crispy Duck Tongue (脆皮鸭舌) - 15
duck tongue stir-fried w/ green chilies and homemade seafood-based sauce, cilantro
Chicken Jerky Bun （孖宝鸡肉干菠萝包）— 8
two slices of homemade chicken jerky served in a toasted pineapple bun topped w/ a generous amount of butter
─── ･ ｡ﾟ☆: *.☽ .* :☆ﾟ. ───
**Please stir
/
shake before drinking!**
*DRINK SPECIAL* Lychee Bandung (Iced) （玫瑰荔枝）— 6.50
lychees, lychee syrup, rose syrup
**Please stir
/
shake before drinking!**
**Please stir
/
shake before drinking!*
*DRINK SPECIAL* Kopitiam Sunrise (Iced) — 6.50
calamansi, rose syrup, lime
**Please stir
/
shake before drinking!*
**Please stir
/
shake before drinking!*
*DRINK SPECIAL* Kopitiam Moonlight (Iced) 6.50
calamansi, lychee， lychee juice, butterfly pea syrup
**Please stir
/
shake before drinking!*
*DRINK SPECIAL* Milo Dinosaur (Iced) 7
Malaysian all time favorite Chocolate Malt drink top with scoops of Milo
*DRINK SPECIAL* Holick Dynamite (Iced) 7
Original Malty goodness drink top with scoops of Holicks
*DRINK SPECIAL* Ho-Lo (Iced) 7
Original Malty & Chocolate Malt mixed top with scoops of Milo & Holicks
“I Don’t Know” SET MENU(S)
"Kopitiam Classics" Set Menu – 29
1 Nasi Lemak, 1 Kaya Butter Toast, 1 Malaysian Style Half Boiled Eggs and 1 Kopi OR Teh of choice (+ 0.5 iced)
*NOT CUSTOMIZABLE*
"I don't know what to eat" Set Menu – 39
**Contains nuts** in-house pick of 1 main, 2 snacks, 1 sweet, 1 drink (choice of Teh or Kopi, iced/hot)
*NOT CUSTOMIZABLE*
*NOT CUSTOMIZABLE*
Vegetarian "I don't know what to eat" Set Menu - 39
in-house pick of 2 vegetarian dishes, 1 side of coconut rice, 1 vegetarian dessert, 1 drink (choice of vegan drinks)
*NOT CUSTOMIZABLE*
ALL-DAY MALAYSIAN BREAKFAST
add extra sambal + 1
Nasi Lemak （椰浆饭）— 12
national dish of Malaysia: coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, hard boiled egg, side of house sambal sauce
add extra sambal + 1
Kaya Butter Toast （加央吐司） — 8.5
thick cut toast, kaya jam (pandan-coconut jam), butter
Malaysian Style Half Boiled Eggs （生熟蛋）— 5
two half-boiled eggs, house soy sauce, white pepper
add vermicelli noodles (加米粉) +2, add spinach (加菠菜) +2
Fish Ball Soup （鱼蛋汤）— 11
fishballs in a clear broth, fried shallots, scallions, served w/ side of chili soy sauce
add vermicelli noodles (加米粉) +2, add spinach (加菠菜) +2
Pan Mee (choice of dry or w/ soup) 板面（干捞 或 汤）— 18 (**Please allow 20-25 minutes**)
hand-pulled to order flat flour noodles, fried anchovies, wood ear mushroom, shiitake mushroom, spinach, minced pork, anchovy broth
Malaysian Style Milo French Toast （美碌吐司）— 15 (**Please allow 15-25 minutes**)
thick cut toast, Milo chocolate malt powder, served w/ condensed milk
Malaysian Style Peanut Sugar French Toast （马来西亚法式花生吐司） — 13 (**Please allow 15-25 minutes**)
thick cut toast coated w/ peanut sugar
Malaysian Style Egg French Toast （马来西亚法式吐司） — 13 (**Please allow 15-25 minutes**)
thick cut toast coated w/ sugar
SNACKS & SIDES
Curry Puff (V)（咖喱角）— 4.50
housemade pastry dough, potatoes, fresh curry leaf
Pandan Chicken （斑斓鸡） — 10
three minced chicken triangles wrapped w/ aromatic pandan leaves, cilantro, sweet chili sauce (Please unwrap before eating!)
Lobak （卤肉）— 7.50
two deep fried five-spice pork rolls wrapped in beancurd sheet, cilantro, sweet chili sauce
Pulut Panggang （辣虾米烧饭/龙葩武菪）— 8
grilled glutinous rice stuffed w/ dried shrimp wrapped in a banana leaf, cucumbers, house sambal sauce (Please unwrap before eating!)
***limited order***
Otak Otak （乌塔乌塔）— 6
spicy grilled fish "quiche" seasoned with aromatic herbs wrapped in banana leaves
***limited order***
Belachan Wings （虾酱鸡）— 11
three caramelized shrimp paste chicken wings, cucumbers, cilantro, sweet chili sauce
Chicken Jerky Bun （孖宝鸡肉干菠萝包）— 8
two slices of homemade chicken jerky served in a toasted pineapple bun topped w/ a generous amount of butter
Nyonya Bak Zhang （娘惹粽子）— 8
blue and white rice dumpling stuffed w/ minced pork, mushrooms, winter melon, salted egg (Please unwrap before eating!)
Side of Ikan Bilis - 5
Bowl of Coconut Rice （椰浆白饭）— 3
Plain slice Butter Toast - 2.5
Side full of Sambal — 1
MAINS
add extra sambal + 1
Nasi Lemak （椰浆饭）— 12
national dish of Malaysia: coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, hard boiled egg, side of house sambal sauce
add extra sambal + 1
rice noodle, homemade spicy sesame sauce (**contains nuts**), hard-boiled egg, cucumbers, sesame seeds (substitute for soft-boiled egg +1.5)
Chilled Spicy Sesame Noodles (V)（凉拌“麻将”面）
— 12
rice noodle, homemade spicy sesame sauce (**contains nuts**), hard-boiled egg, cucumbers, sesame seeds (substitute for soft-boiled egg +1.5)
Pan Mee (choice of dry or w/ soup) 板面（干捞 或 汤） — 18 (**Please allow 15-25 minutes**)
hand-pulled to order flat flour noodles, fried anchovies, wood ear mushroom, shiitake mushroom, spinach, minced pork, anchovy broth
Oh Chien （蚝煎）— 17
pan-fried oyster omelette, cilantro, house sambal sauce (shrimp chili paste), sweet chili sauce
Criss Cross 'Shrooms' (V+) （招牌炒素腰花）— 16
red chilies, wood ear mushroom, served w/ a bowl of rice
Tok Tok Mee （咄咄面）— 16
street styled fried egg noodles with house dark sauce and pork lard, topped with cha siu, scallions, yao choy, fried shrimp & pork wontons
Stinky Beans （叁巴炒四季臭豆虾仁）— 15
string beans, petai, shrimp, sauteed w/ housemade sambal
Sambal Sauteed Waterspinach（马来风光）— 15
*contains shrimp paste
Garlic Sauteed Waterspinach (V+) (清炒空心菜）— 15
KUIHS & SWEETS
KUIHS
Pulut Inti (V+) (GF)（噗噜银娣 / 椰丝蝶豆花糯米）— 3.75
morning glory sticky rice topped w/ grated coconut sugar (Please unwrap before eating!)
Pulut Tai Tai (GF)（噗噜泰泰 / 加央蝶豆花糯米）— 3.75
morning glory stick rice w/ a side of kaya jam (Please unwrap before eating!)
Kuih Talam (V+) (GF)（斑斓椰汁双层糕）— 6.5
sea-salted coconut milk layered on top of a pandan cake base
Ondeh Ondeh (V+)(GF)（安嘚安嘚 / 紫薯椰糖糕）— 4.25
2 sweet potato rice balls w/ palm sugar filling
Honeycomb Cake（蜂巢糕）— 7
toffee and caramel notes
Kuih Lapis（千层糕）— 3.75 (unavailable)
2 slices of "thousand layer" cinnamon butter cake
SWEETS
Penang-Style Hand-Rolled Muah Chee (V+)（槟城麻芝）— 7
"rolled to order", ground peanuts, sesame seeds, served warm **PLEASE ALLOW 15 MINUTES**
Milky Rose Lychee Mochi (GF)（牛奶玫瑰荔枝凉糕） — 8
chilled lychee infused milk mochi, rose petals
DRINKS
Served iced or hot (*No non-dairy substitutes available*)
Bek-Kopi （槟城白咖啡）— 6 (+0.5 iced)
Penang white coffee, condensed milk
Salted Bek-Kopi (咸白咖啡) — 6 (+0.5 iced)
Penang white coffee, condensed milk, salt
Cham （掺 / 鸳鸯奶茶咖啡）— 6 (+0.5 iced)
black coffee mixed w/ tea, condensed milk, evaporated milk
Hor KaShai （虎咬狮 / 美碌掺咖啡）— 6 (+0.5 iced)
Penang black coffee mixed w/ Milo, condensed milk, evaporated milk
Kopi-O （马来西亚黑咖啡）— 5 (+0.5 iced)
Penang black coffee
Kopi Tarik （马来西亚手拉马来咖啡）— 6 (+0.5 iced)
hand-pulled Penang black coffee, condensed milk, evaporated milk
Kopi-C Kosong （马来西亚手拉花奶咖啡）— 6 (+0.5 iced)
Penang black coffee, evaporated milk
Kopi-Ghee (Hot Only) （印度酥油黑咖啡）— 6
Penang black coffee, ghee butter
Served iced or hot
Teh-O （马来西亚红茶）— 5 (+0.5 iced)
Malaysian black tea
Teh Tarik （马来西亚手拉奶茶）— 6 (+0.5 iced)
hand-pulled Malaysian black tea, condensed milk, evaporated milk
Teh-C Kosong （马来西亚手拉花奶奶茶）— 6 (+0.5 iced)
Malaysian black tea, evaporated milk
Teh O Limau (青柠茶) — 6 (+0.50 iced)
Malaysian black tea, lime juice, lime
*UNAVAILABLE* Specialty Infused Malaysian Tea （BOH 各式口味红茶）— 6 (+0.5 iced)
passion fruit, lime-ginger, or lychee-rose
Bandung (Iced) （玫瑰炼奶) — 6.50
rose syrup, condensed milk, evaporated milk
Calamansi-ade （金桔酸柑）— 6.50
passion-ade （百香果）— 6.50
Fresh Soy Milk (Cold Only)（自制豆奶）— 5 (Unavailable)
sweetened or unsweetened
Soy Milk + Grass Jelly （豆奶凉粉）— 6.50 (Unavailable)
sweetened or unsweetened
Horlicks （好力克) — 6 (+0.5 iced)
Original malt milk drink
Milo （美碌) — 6 (+0.5 iced)
chocolate malt milk drink
Milo Dinosaur （美碌恐龙） — 7
iced milo topped w/ milo powder
100 Plus — 2.50
Perrier — 3
Mexican Coke - 3
Moshi Sparkling Water - 3.75
Yuzu, Yuzu & White Peach, Yuzu Unsweetened
Sarsi - 2.50
Water — 1.50
Yeo's — 2.50
lychee, sugarcane, chrysanthemum, iced green tea, grass jelly, soy milk, white gourd, water chestnut
Coke / Diet Coke - 2.50